A UNIQUE INTERPRETATION OF SPANISH DINING ON THE MOST DYNAMIC STRETCH OF SUNSET BOULEVARD IN SILVER LAKE.
Chef Chris Feldmeier’s menu features a dizzying array of live-fire cooking, the vibrant spices of Southern Spain and North Africa, and an unparalleled selection of the best tinned fish that is hard to find stateside. The beverage program features a comprehensive selection of spirits, sherry, and vermouth as well as organic and bio-dynamic wines from the Iberian Peninsula and beyond. The large, gin-focused bar is available every night for walk-in seating as well and offers the full menu.
WE ARE NOW OPEN ON SATURDAYS FROM 11:00-2:30
Saturday 11am – 2:30pm
Monday-Thursday 6pm – 10pm
Friday & Saturday 5pm – 11pm
Sunday 5pm – 10pm
On Sunday evenings we offer a special Sunday Roast Menu in addition to our full regular menu
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